VARIETY
100 % Tempranillo.
VINEYARDS
Proprietary vineyards located in San Vicente de la Sonsierra and Laguardia.
ELABORATION
Traditional elaboration, 100 % de-stemmed.
6 months in tank. 6 months in American and French oak Bordelaise barrels (age of the barrels: maximum 3 wines per
barrel).
TASTING NOTES
Fruity aromas (black cherry, blackberry, redcurrant) with spicy and floral touches. On the palate it is balanced, friendly,
tasty and fresh.
DRINKING TEMPERATURES: 16-18 °C